Description
Step back in time with the VTG Gourmet The Magazine of Good Living June 1963, a delightful issue that transports you to the lush landscapes of the Borderland of Scotland. This vintage magazine celebrates the art of fine living, with a focus on exquisite dining, culture, and travel. It's perfect for collectors, enthusiasts of gourmet cooking, and anyone who appreciates a glimpse into a past era of culinary elegance.
Inside this charming publication, you will find a treasure trove of recipes and articles that reflect the culinary landscape of the 1960s. Whether you're looking for inspiration for your next dinner party or simply wish to indulge in the nostalgia of past gastronomic trends, this magazine never fails to deliver. The vibrant photography and engaging narratives immerse you in a world of good taste and sophisticated living.
This particular issue is in a well-loved condition, showcasing its age with some minor wear on the edges and slight rips or marks, which only add to its vintage charm. Each page tells a story from decades past. It comes with a plastic protective covering, ensuring its preservation for future generations to admire.
Key features include:
- Insightful articles that explore Scottish cuisine and culture
- Beautiful illustrations that enhance your reading experience
Do note that there may be some marks visible on the pages. Please see the provided photos for a closer look at the magazine's condition. This collectible piece not only serves as a fascinating read but also a remarkable conversation starter for your coffee table or book shelf. Grab your copy today and enjoy a slice of history!
Specifications:
- Newsstand/No Label
- Some minor wear on edges and/or rips or marks
- Comes with plastic protective covering
- Some marks. See photo.