Description
The New Yorker magazine is known for its iconic covers, and the October 23, 1995 issue featuring "Haute Cuisine" by Francois B. is no exception. This particular item is a unique collector's piece, as it is the cover only, making it a special addition to any art lover's or magazine collector's assemblage.
This cover encapsulates the sophisticated culinary art that was relevant in the 90s, making it a perfect decorative item for kitchens, dining areas, or as a statement piece in art collections. The vibrant illustration captures the essence of haute cuisine, showcasing the fusion of creativity and culinary excellence that defines gourmet food experiences.
Condition-wise, this cover is listed as good, which means it's a valuable pick for those looking for a piece of history without breaking the bank. Here are some key features you will appreciate:
- Minor wear throughout the magazine that adds to its authentic vintage charm.
- The inclusion of a plastic protective covering ensures that this piece remains preserved and can be displayed with pride.
Additionally, the magazine cover features a label on the front, making it an even more intriguing piece for collectors who value authenticity and detail. The measurements for the cover are approximately 8 1/4" x 10 3/4", which fits well within standard frame sizes, allowing you to showcase it easily.
Spice up your decor or gift it to a loved one who appreciates the nuanced world of culinary arts. Don't miss out on the opportunity to own this fascinating piece of The New Yorker’s history.
