Description
Discover a timeless piece of culinary history with the June 1968 issue of VTG Gourmet, known as "The Magazine of Good Living." This vintage magazine captures the essence of fine dining and culture during a transformative era in London. Whether you're a collector, a lover of gourmet cuisine, or someone who appreciates the art of storytelling through food, this magazine is a must-have addition to your collection.
This particular edition features a captivating in-depth exploration of London's dining scene, perfectly portraying the charm and elegance of its restaurants. From quaint bistros to lavish banquet halls, you’ll find inspiration for your own culinary adventures.
One of the best parts about collecting vintage magazines like this is the unique perspective they offer on culinary trends and lifestyle during their time. Not only will you enjoy the articles and delicious recipes, but you can also delve into captivating photography and beautifully crafted layouts that transport you back to the heyday of fine dining culture.
The magazine is in good vintage condition, making it a great addition to your coffee table or a thoughtful gift for a foodie friend. Please note that there is some minor wear on the edges, and you may spot a few rips or marks typical of items this age.
This issue comes with a plastic protective covering to help preserve its condition for years to come. Don't miss out on the chance to own this piece of culinary history!
- Enjoy an authentic glimpse into London's dining culture of the late 1960s.
- Perfect for collectors, foodies, or anyone who appreciates gourmet living.
Specifications:
- Newsstand/No Label
- Minor wear on edges and/or rips or marks
- See photos for details
- Comes with plastic protective covering